Quick Chocolate Chip Cookie Bars

Prep: 10 min Cook: 12 min Serves: 9 Cuisine: American

These quick chocolate chip cookie bars offer a rich, sweet treat with gooey chocolate chips and a tender cookie base. Perfect for satisfying cravings or sharing at gatherings, they come together effortlessly and are loved by kids and adults alike for their comforting, familiar flavors.

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Ingredients

  • 1/4 cup sugar
  • 1/4 cup brown sugar
  • 1/4 cup vegetable oil
  • 1/2 teaspoon vanilla
  • 1 egg
  • 1 cup all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup semi-sweet chocolate chips

Instructions

  1. Preheat oven to 375°F.
  2. Mix sugar, brown sugar, vegetable oil, vanilla, and egg in a bowl until smooth.
  3. Stir in flour, salt, and baking soda.
  4. Spread dough into a greased 8 or 9-inch square or round cake pan.
  5. Sprinkle semi-sweet chocolate chips over the top.
  6. Bake for 10 to 12 minutes.
  7. Allow to cool, then cut into squares or wedges.

Nutrition & Diet Analysis (per serving)

500 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 15.2g 19% DV
Carbs 73.4g 27% DV
Fiber 1.8g 6% DV
Sugar 27.5g 55% DV

Electrolytes

Sodium 16757mg 100% DV
Potassium 297.3mg 6% DV
Cholesterol 78mg 26% DV

Vitamins & Minerals

Vitamin A 220.5mcg 25% DV
Vitamin C 9.2mg 10% DV
Calcium 97.8mg 8% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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