Quick Cinnamon Batter Bake
Ingredients
- 3 cups all-purpose flour ⓘ
- 1/2 cup granulated sugar ⓘ
- 1/2 teaspoon salt ⓘ
- 3 (1/4 ounce) envelopes fast rise yeast ⓘ
- 1 1/4 cups milk, heat to 120 to 130F ⓘ
- 1/2 cup butter, melted ⓘ
- 2 eggs, beaten ⓘ
- Topping ⓘ
- 3/4 cup packed brown sugar ⓘ
- 2 teaspoons cinnamon ⓘ
- 3 tablespoons butter, softened ⓘ
- Icing ⓘ
- 1 cup powdered sugar ⓘ
Instructions
- Mix in large bowl, flour, sugar, salt and yeast.
- Stir in milk, butter and eggs.
- Spread in greased 13 x 9-inch baking pan.
- Cover; let stand 20 minutes.
- Mix topping ingredients; sprinkle over batter.
- Use fingertips to work in well.
- Place in COLD oven.
- Set temperature to 350°F; bake 30 to 35 minutes.
- Let cool 10 minutes.
- Mix icing ingredients; drizzle over bread.
Nutrition & Diet Analysis (per serving)
1320
kcal
66% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).