Quick One-Dish Supper

Cook: 8 min Cuisine: American

A quick, creamy, and satisfying one-dish meal perfect for busy weeknights, combining tender rice with savory chicken soup for comforting flavors everyone will enjoy.

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Ingredients

  • 1 can cream of chicken soup
  • 2 cups Minute rice
  • 3/4 can water
  • salt

Instructions

  1. Bring the cream of chicken soup and water to a boil.
  2. Reduce heat and cook for 3 minutes.
  3. Remove from heat, stir in Minute rice.
  4. Cover and let stand for 5 minutes.

Nutrition & Diet Analysis (per serving)

112 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 1.7g 2% DV
Carbs 20.8g 8% DV
Fiber 0.3g 1% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 10086.5mg 100% DV
Potassium 52.5mg 1% DV
Cholesterol 2mg 1% DV

Vitamins & Minerals

Vitamin A 11.5mcg 1% DV
Vitamin C 0mg
Calcium 16.5mg 1% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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