Quick Rigatoni

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Ingredients

  • 2 lb. hamburger
  • 1 large onion, chopped
  • 1 large jar Ragu spaghetti sauce, any flavor
  • seasoned salt
  • 1 box rigatoni noodles, parboiled for 4 to 5 minutes
  • 1 (1 lb.) pkg. Mozzarella cheese, shredded

Instructions

  1. Fry hamburger and onions with seasoned salt.
  2. Drain off the fat.
  3. Mix together hamburger with noodles and Ragu.
  4. Put in a baking pan and top with Mozzarella cheese.
  5. Bake for 30 minutes at 350°.

Nutrition & Diet Analysis (per serving)

238 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV
Total Fat 12.7g 16% DV
Carbs 19.6g 7% DV
Fiber 1.3g 5% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 10102.5mg 100% DV
Potassium 171.3mg 4% DV
Cholesterol 26.3mg 9% DV

Vitamins & Minerals

Vitamin A 59.8mcg 7% DV
Vitamin C 0.7mg 1% DV
Vitamin D 0.1mcg 1% DV
Calcium 218mg 17% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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