Ranch Oyster Crackers

Prep: 15 min Cuisine: American

Crunchy, savory ranch oyster crackers coated with a flavorful blend of ranch dressing mix and dill, perfect for snacking or serving with fruit. The creamy marshmallow crme and cream cheese add a sweet and tangy contrast, making this a versatile appetizer or party treat suitable for all ages.

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Ingredients

  • 1 ounce package Hidden Valley Ranch salad dressing mix
  • 3/4 teaspoon dill weed
  • 1/4 cup oil
  • 12 ounces plain oyster crackers
  • 8 ounces marshmallow crme
  • 8 ounces cream cheese

Instructions

  1. In a large mixing bowl, combine the ranch salad dressing mix and dill weed.
  2. Add the oil and stir well to combine.
  3. Pour the mixture over the oyster crackers and toss gently until evenly coated.
  4. In a separate bowl, blend the marshmallow crme and cream cheese until smooth.
  5. Serve the coated oyster crackers with the marshmallow cream dip on the side, or use as a dip for fruit such as strawberries, apples, or pears.

Nutrition & Diet Analysis (per serving)

492 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 43.4g 56% DV
Carbs 21.7g 8% DV
Fiber 1.3g 5% DV
Sugar 1.9g 4% DV

Electrolytes

Sodium 400mg 17% DV
Potassium 420.5mg 9% DV
Cholesterol 23.5mg 8% DV

Vitamins & Minerals

Vitamin A 174.8mcg 19% DV
Vitamin C 23.5mg 26% DV
Vitamin D 0.1mcg 1% DV
Calcium 100.5mg 8% DV
Iron 3.3mg 18% DV
Contains Milk Wheat/Gluten Shellfish

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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