Ranch Stuffed Potatoes

VegetarianDairy
Prep: 15 min Cook: 15 min Serves: 4 Cuisine: American

Creamy ranch-stuffed baked potatoes with crispy cheese topping, perfect as a savory side or comforting main for gatherings and family dinners.

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Ingredients

  • 4 large baked potatoes ⓘ
  • 1/4 cup sour cream ⓘ
  • 1 ounce package Hidden Valley Ranch dry salad dressing mix ⓘ
  • shredded Cheddar cheese ⓘ

Instructions

  1. Scoop out the inside of the baked potatoes into a bowl and combine with sour cream and Hidden Valley Ranch dressing mix.
  2. Fill the potato skins with the mixture.
  3. Sprinkle shredded Cheddar cheese on top of the filled potatoes.
  4. Bake at 375°F for 12 to 15 minutes or microwave until the cheese melts.

Nutrition & Diet Analysis (per serving)

344 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV
Total Fat 16.3g 21% DV
Carbs 39.7g 14% DV
Fiber 1.6g 6% DV
Sugar 11.8g 24% DV

Electrolytes

Sodium 280.3mg 12% DV
Potassium 550.8mg 12% DV
Cholesterol 28.5mg 10% DV

Vitamins & Minerals

Vitamin A 149.5mcg 17% DV
Vitamin C 10.3mg 11% DV
Vitamin D 0.6mcg 3% DV
Calcium 316.5mg 24% DV
Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

potato sour cream cheddar cheese milk

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