Chocolate Bon-Bons
Creamy, coconut and walnut-filled chocolate bon-bons with a rich, sweet flavor profile, perfect for satisfying dessert cravings or special occasions with friends and family.
Ingredients
Instructions
- Cream together margarine, powdered sugar, and Eagle Brand milk.
- Add vanilla, coconut, and chopped walnuts to the mixture.
- Refrigerate until the dough is hardened.
- Butter hands and roll the mixture into one-inch balls. If the dough gets soft, refrigerate until firm again.
- Place the formed balls into a separate bowl.
- Refrigerate the balls overnight before serving.
Nutrition & Diet Analysis (per serving)
736
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).