Raw Radish Dip

Name: Raw Radish Dip
Prep time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 8 oz. cream cheese; 1 tsp. salt; 1 Tbsp. lemon juice; 1 clove garlic; 1/4 tsp. dill seed; 1 cup chopped radishes

Vegetarian Dairy

Prep: 15 min Serves: 4 Cuisine: American

A creamy, tangy radish dip with garlic and dill seeds, perfect for chips and crackers, offering a fresh crunch and bold flavor in every bite.

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Ingredients

8 oz. cream cheese ⓘ
1 tsp. salt ⓘ
1 Tbsp. lemon juice ⓘ
1 clove garlic ⓘ
1/4 tsp. dill seed ⓘ
1 cup chopped radishes ⓘ

Instructions

In a small bowl, blend together cream cheese, lemon juice, dill seed, salt, and garlic.
Add chopped radishes and stir until well blended.
Cover and refrigerate for up to 4 hours before serving.

Nutrition & Diet Analysis (per serving)

135 kcal 7% DV

Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV

Total Fat 7.7g 10% DV

Carbs 13.5g 5% DV

Fiber 1.6g 6% DV

Sugar 2g 4% DV

Electrolytes

Sodium 10022.5mg 100% DV

Potassium 426mg 9% DV

Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 172mcg 19% DV

Vitamin C 29.1mg 32% DV

Vitamin D 0.1mcg 1% DV

Calcium 130mg 10% DV

Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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