Easy Overnight Sweet Rolls
Easy overnight sweet rolls filled with brown sugar, pecans, and butterscotch pudding, perfect for a cozy breakfast or dessert, appealing to those who love sweet, nutty flavors.
Ingredients
Instructions
- Spread pecan pieces in the bottom of a greased 9 x 13-inch baking dish.
- Arrange the frozen dinner rolls over the nuts.
- Sprinkle with brown sugar evenly over the rolls.
- Sprinkle the dry butterscotch pudding mix over the rolls.
- Place small pieces of butter over all on top.
- Cover and let set overnight to thaw and rise.
- Bake uncovered at 350°F for approximately 30 minutes or until the rolls are baked.
- Turn immediately onto a serving dish.
- Serve warm.
Tips & Substitutions
For a richer flavor, consider adding a dash of cinnamon or nutmeg to the brown sugar layer. If you don't have butterscotch pudding, vanilla pudding works as a great substitute. Make sure to use a well-greased dish to prevent sticking. For an even sweeter treat, drizzle some caramel sauce over the baked rolls before serving.
Serving Suggestions
These sweet rolls are perfect for brunch or a cozy breakfast. Serve them warm with a side of fresh fruit or a dollop of whipped cream for added indulgence. They also pair beautifully with a cup of coffee or tea. For an extra treat, consider serving alongside Delicious Chocolate Chip Cookies for a delightful dessert spread.
Storage & Reheating
To store leftovers, cover the sweet rolls tightly with plastic wrap or aluminum foil and keep them in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10-15 minutes until warmed through, or microwave individual portions for about 20-30 seconds.
Nutrition & Diet Analysis (per serving)
Each serving of Easy Overnight Sweet Rolls contains roughly 570 calories, with 6g protein, 32g carbohydrates, and 50g fat. It is an excellent source of dietary fiber (21% of the Daily Value), and a good source of protein and iron. It also contributes 6g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe gluten-free?
Yes, you can make gluten-free sweet rolls by using gluten-free frozen dinner rolls available at most grocery stores. Just ensure that all other ingredients, such as the pudding mix and brown sugar, are also gluten-free. This way, you can still enjoy this delicious treat without gluten.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).