Easy Overnight Sweet Rolls
Easy overnight sweet rolls filled with brown sugar, pecans, and butterscotch pudding, perfect for a cozy breakfast or dessert, appealing to those who love sweet, nutty flavors.
Ingredients
Instructions
- Spread pecan pieces in the bottom of a greased 9 x 13-inch baking dish.
- Arrange the frozen dinner rolls over the nuts.
- Sprinkle with brown sugar evenly over the rolls.
- Sprinkle the dry butterscotch pudding mix over the rolls.
- Place small pieces of butter over all on top.
- Cover and let set overnight to thaw and rise.
- Bake uncovered at 350°F for approximately 30 minutes or until the rolls are baked.
- Turn immediately onto a serving dish.
- Serve warm.
Nutrition & Diet Analysis (per serving)
572
kcal
29% DV
Protein
Fat
Carbs
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).