"Raw" Roast
A minimalist roast highlighting the natural flavors of high-quality beef, seasoned simply, then oven-cooked at high heat and rested to achieve tender, juicy results.
Ingredients
- 1 eye of round ⓘ
Instructions
- Preheat oven to 500°F.
- Bake the seasoned eye of round for 5 minutes.
- Turn off the oven and leave the roast inside.
- Do not open the oven door for 3 hours.
- Remove the roast and serve.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).