Reception Cookies

VegetarianDairy
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Ingredients

  • 1 (14 oz.) bag caramels
  • 3/4 c. milk ⓘ
  • 2 c. Bisquick ⓘ
  • 2 c. uncooked oats ⓘ
  • 1 1/2 c. light brown sugar ⓘ
  • 1/2 c. butter, melted
  • 1 (6 oz.) pkg. semi-sweet chocolate chips ⓘ

Instructions

  1. Combine caramels and milk in medium saucepan.
  2. Heat until caramels are melted.
  3. Combine Bisquick, oats, sugar and butter. Blend well.
  4. Press half the oat mixture on bottom of 9 x 13-inch pan. Bake at 350° for 10 minutes.

Nutrition & Diet Analysis (per serving)

636 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV
Total Fat 34.3g 44% DV
Carbs 76.2g 28% DV
Fiber 2.9g 10% DV
Sugar 50.4g 100% DV

Electrolytes

Sodium 155.5mg 7% DV
Potassium 204mg 4% DV
Cholesterol 81.5mg 27% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 4mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 172mg 13% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oats light brown sugar milk butter caramels

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