Red Apple Slaw
A vibrant and crunchy slaw combining crisp red cabbage and sweet, tart red apples, enhanced with raisins and a creamy dressing. Perfect as a side dish for picnics, barbecues, or casual gatherings, this salad offers a refreshing blend of flavors and textures that appeal to all ages.
Ingredients
Instructions
- Combine sliced red apples, shredded red cabbage, and raisins in a bowl.
- In a separate small bowl, mix mayonnaise and sour cream until well blended.
- Add the dressing to the cabbage mixture and toss until evenly coated.
- Serve immediately or chill before serving.
Nutrition & Diet Analysis (per serving)
287
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).