Red Deviled Ham Balls

Prep: 20 min Serves: 40 Cuisine: American

Creamy deviled ham balls with a crunchy nut coating and paprika, perfect for parties or appetizer platters, offering savory and smoky flavors in bite-sized treats.

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Ingredients

  • 8 oz. cream cheese
  • 1 (4 1/2 oz.) can deviled ham
  • 1 cup chopped nuts
  • 1 tablespoon paprika

Instructions

  1. Mix cream cheese and deviled ham until well combined.
  2. Chill the mixture until firm enough to handle.
  3. Form the mixture into bite-sized balls.
  4. Roll each ball in paprika, then in chopped nuts.
  5. Serve on toothpicks.

Nutrition & Diet Analysis (per serving)

330 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 10.6g 21% DV
Total Fat 22.6g 29% DV
Carbs 29g 11% DV
Fiber 8.7g 31% DV
Sugar 3.5g 7% DV

Electrolytes

Sodium 376mg 16% DV
Potassium 849.5mg 18% DV
Cholesterol 37mg 12% DV

Vitamins & Minerals

Vitamin A 692mcg 77% DV
Vitamin C 0.2mg
Vitamin D 0.4mcg 2% DV
Calcium 100.3mg 8% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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