Regal Chocolate Sauce

Cook: 5 min Serves: 1

Rich, velvety chocolate sauce with vanilla undertones, perfect for drizzling over desserts, ice cream, or fruit, offering a luxurious treat for chocolate lovers of all ages.

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Ingredients

Instructions

  1. Microwave chocolate and water in a microwavable bowl on High for 1 1/2 minutes.
  2. Stir until the chocolate is completely melted.
  3. Stir in the sugar.
  4. Microwave for 1 minute.
  5. Stir the mixture.
  6. Cook for 2 minutes longer, then stir in the margarine and vanilla.

Nutrition & Diet Analysis (per serving)

411 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 28.1g 36% DV
Carbs 24.5g 9% DV
Fiber 2.9g 10% DV
Sugar 15.1g 30% DV

Electrolytes

Sodium 174.5mg 8% DV
Potassium 243mg 5% DV
Cholesterol 2mg 1% DV

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 9.1mg 10% DV
Calcium 26mg 2% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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