Rell'S Christmas Candy
Rell's Christmas Candy is a sweet, chewy treat combining coconut, sugar, and milk, perfect for festive gatherings or as a homemade gift during the holiday season.
Ingredients
Instructions
- Mix well the sugar, oleo, and milk, then add the coconut and pecans.
- Mix well and roll into balls.
- Put into refrigerator until hard.
Tips & Substitutions
For a creamier texture, consider using unsweetened shredded coconut instead of the canned variety. If you're looking for a nut-free option, skip the pecans altogether or substitute with sunflower seeds. Ensure the oleo is softened to mix easily with the sugar and milk. You can also add a splash of vanilla extract for extra flavor, reminiscent of Mrs. T'S Apple Cake.
Serving Suggestions
Serve these delightful candy balls on a festive platter during the holidays, perfect for sharing with family and friends. They pair wonderfully with a cup of coffee or hot cocoa. For a complete holiday spread, consider serving alongside Sorrell Ridge Blueberry Muffins or other festive desserts to create a sweet treat table.
Storage & Reheating
Store the finished candy in an airtight container in the refrigerator to maintain its firmness. They can last for up to two weeks when stored properly. For best results, avoid freezing, as it may alter the texture. If you want to serve them again after storing, simply take them out of the fridge to soften slightly before enjoying.
Nutrition & Diet Analysis (per serving)
Each serving of Rell'S Christmas Candy contains roughly 821 calories, with 11g protein, 85g carbohydrates, and 51g fat. It is an excellent source of iron (45% of the Daily Value), calcium (34% of the Daily Value), and dietary fiber (30% of the Daily Value), and a good source of potassium. It also contributes 9g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use regular milk instead of Eagle Brand milk?
While Eagle Brand milk provides a rich, sweet flavor, you can substitute it with regular evaporated milk or a mixture of whole milk and sugar to achieve a similar sweetness. Be mindful that this may slightly alter the texture of the candy.
What can I replace oleo with in this recipe?
If you don't have oleo, you can use unsalted butter as a direct substitute. Melt it slightly to mix with the sugar and milk easily. For a dairy-free option, coconut oil works well and will enhance the coconut flavor in the candy.
How can I make this recipe more festive?
To give your Christmas candy a festive flair, consider rolling them in crushed holiday-themed candies or sprinkles before refrigerating. You could also add a hint of peppermint extract for a seasonal twist that complements the coconut flavor beautifully.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).