Reta'S Chocolate Pudding

Prep: 10 min Cook: 15 min Cuisine: American

Rich, creamy chocolate pudding with deep cocoa flavor, perfect for satisfying dessert cravings and suitable for chocolate lovers of all ages.

Be the first to rate this recipe

Ingredients

  • 1 cup sugar
  • 3 tablespoons cocoa
  • 4 tablespoons flour
  • 3 egg yolks
  • 1/2 cup milk

Instructions

  1. Mix sugar, cocoa, and flour together in a saucepan.
  2. Add egg yolks and milk to the dry ingredients, stirring well.
  3. Cook the mixture until it thickens, then remove from heat.
  4. Add butter and vanilla, stir until smooth and combined.

Nutrition & Diet Analysis (per serving)

505 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 17.3g 35% DV
Total Fat 23.8g 30% DV
Carbs 55.6g 20% DV
Fiber 10.4g 37% DV
Sugar 12g 24% DV

Electrolytes

Sodium 124.8mg 5% DV
Potassium 845.3mg 18% DV
Cholesterol 578.3mg 100% DV

Vitamins & Minerals

Vitamin A 167.8mcg 19% DV
Vitamin C 12.9mg 14% DV
Vitamin D 3mcg 15% DV
Calcium 215mg 17% DV
Iron 8.8mg 49% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →