Rhubarb Sauce
Rhubarb Sauce is a vibrant, tangy-sweet condiment featuring fresh rhubarb, strawberries, and a hint of food color, perfect for desserts or breakfast options. Its bright flavor and smooth texture make it a delightful addition to yogurt, ice cream, or as a topping for cakes and pancakes.
Ingredients
Instructions
- Place rhubarb pieces, water, sugar, and food color in a pan. Cook slowly until soft.
- Add strawberry jello and frozen strawberries to the pan.
- Cook slowly until strawberries thaw and the mixture is well combined.
Nutrition & Diet Analysis (per serving)
61
kcal
3% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).