Ribbon Cake
Ribbon Cake is a vibrant, layered dessert featuring colorful Jell-O and crunchy graham crackers. Its sweet and tangy flavors make it perfect for holiday celebrations or festive gatherings, offering a fun, visually appealing treat that combines smooth Jell-O with crispy textures and optional whipped topping for added indulgence.
Ingredients
Instructions
- Put 1/2 cup applesauce in 2 separate bowls.
- Mix red Jell-O in one bowl and green Jell-O in the other.
- Layer graham crackers in a dish (should be 4 crackers).
- Spread the red Jell-O on top of the crackers, then add another layer of crackers, followed by the green Jell-O, and repeat until all Jell-O and crackers are used.
- Optional: Spread Cool Whip on top.
- Chill the dish until set and cooled.
- Cut into thin slices to serve.
- Enjoy as a festive holiday dessert!
Nutrition & Diet Analysis (per serving)
116
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).