Rice Crispy Squares
Ingredients
Instructions
- Melt caramels over low heat with 3 tablespoons water - blend in bowl with 5 cups Rice Crispies and 1 cup nuts.
- With greased fingers, press mixture into 13 x 9 inch greased pan.
- Sprinkle chocolate and butterscotch morsels on top.
- Heat in 200 degree oven for 5 minutes or until morsels are softened.
- Spread morsels to make an icing over the top.
- Cut in squares.
Nutrition & Diet Analysis (per serving)
449
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).