Rice Krispie Roll

Name: Rice Krispie Roll
Yield: 4 servings
Ingredients: 1 (10 oz.) bag marshmallows; 1/4 c. butter or margarine; 1/2 c. peanut butter (creamy); 5 c. Rice Krispies; 10 oz. bag chocolate chips

Vegetarian Dairy

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Ingredients

1 (10 oz.) bag marshmallows ⓘ
1/4 c. butter or margarine ⓘ
1/2 c. peanut butter (creamy) ⓘ
5 c. Rice Krispies ⓘ
10 oz. bag chocolate chips ⓘ

Instructions

Melt 10 ounce bag of marshmallows and butter (or margarine) in microwave (about 2 minutes).
Add peanut butter; melt in microwave 1 more minute.
Stir in Rice Krispies and turn into greased jelly roll pan.

Nutrition & Diet Analysis (per serving)

698 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 12.2g 24% DV

Total Fat 48.5g 62% DV

Carbs 57.9g 21% DV

Fiber 4.3g 15% DV

Sugar 22g 44% DV

Electrolytes

Sodium 372.8mg 16% DV

Potassium 409.8mg 9% DV

Cholesterol 76mg 25% DV

Vitamins & Minerals

Vitamin A 192.5mcg 21% DV

Vitamin C 5.3mg 6% DV

Vitamin D 0.9mcg 5% DV

Calcium 122.5mg 9% DV

Iron 5.6mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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