Rice Pilaf
Rice Pilaf is a comforting side dish that features fluffy rice infused with rich butter and savory beef flavors. This dish pairs wonderfully with grilled meats or can be enjoyed on its own, making it a versatile addition to any meal. Perfect for family dinners or gatherings.
Ingredients
Instructions
- Melt butter in a saucepan.
- Add rice.
- Braise well until butter starts to bubble.
- Dissolve bouillon cubes in 4 cups water.
- Mix together with rice in a 2-quart casserole dish.
- Season with salt and pepper to taste.
- Cover and bake at 375° for 30 minutes.
Nutrition & Diet Analysis (per serving)
314
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).