Ritz Snacks

Prep: 15 min Cook: 65 min Cuisine: American

Sweet and crunchy pecan snacks with buttery caramel flavor, perfect for parties or satisfying a sweet tooth, combining rich pecans with a crispy Ritz cracker base.

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Ingredients

  • 2 boxes Ritz Bits
  • 2 to 3 cups pecans
  • 1 stick butter
  • 1 cup sugar
  • 1/2 cup light Karo syrup
  • 1 teaspoon baking soda

Instructions

  1. Mix Ritz Bits and pecans in a large bowl.
  2. Combine sugar, butter, and Karo syrup in a saucepan and bring to a boil.
  3. Boil the mixture for 4 minutes.
  4. Remove from heat and add baking soda and vanilla extract.
  5. Pour the hot mixture over the nuts and crackers, mixing well.
  6. Spread the mixture in a pan and bake in a 200°F (93°C) oven for 1 hour, stirring every 15 minutes.
  7. Spread on wax paper and let cool.
  8. Break into small pieces after cooled.

Tips & Substitutions

For a crunchier texture, toast the pecans lightly before mixing them with the Ritz Bits. You can substitute the butter with coconut oil for a dairy-free version. If you want a sweeter treat, consider adding chocolate chips to the mixture before baking. This recipe is perfect for holiday gatherings or as a snack for game day.

Serving Suggestions

Serve these Ritz Snacks as a sweet treat during movie nights or family gatherings. They pair well with a side of fresh fruit or a scoop of Orange Or Grape Sherbet for a refreshing contrast. These snacks are also delightful when enjoyed with a hot beverage, making them a comforting option for chilly evenings.

Storage & Reheating

Store any leftovers in an airtight container at room temperature for up to a week. For longer storage, you can refrigerate them, but allow them to come to room temperature before serving for the best texture. Reheat briefly in the oven to regain crunchiness if they soften.

Nutrition & Diet Analysis (per serving)

Each serving of Ritz Snacks contains roughly 521 calories, with 8g protein, 53g carbohydrates, and 26g fat. It is an excellent source of dietary fiber (24% of the Daily Value) and vitamin C (21% of the Daily Value), and a good source of protein and iron. It also contributes 7g of dietary fiber toward your daily target.

521 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 7.8g 16% DV
Total Fat 26g 33% DV
Carbs 53.2g 19% DV
Fiber 6.6g 24% DV
Sugar 4.8g 10% DV

Electrolytes

Sodium 245.8mg 11% DV
Potassium 447.9mg 10% DV
Cholesterol 14.6mg 5% DV

Vitamins & Minerals

Vitamin A 29.7mcg 3% DV
Vitamin C 19mg 21% DV
Calcium 84.7mg 7% DV
Iron 2.7mg 15% DV
Diet fit High-fiber
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different nuts for this recipe?

Yes, you can definitely swap out pecans for other nuts like almonds or walnuts, depending on your preference. Just ensure that the nuts you choose are roughly chopped so they mix well with the Ritz Bits and create an even distribution throughout the snack.

How do I know when the mixture is ready to pour over the crackers?

The mixture should be brought to a boil and then boiled for exactly four minutes. Look for a bubbly, syrupy consistency, which indicates that the sugar has dissolved and the mixture is ready to be poured over the Ritz Bits and pecans.

Can I make this recipe ahead of time?

Absolutely! You can prepare the Ritz Snacks a day in advance. Once cooled, store them in an airtight container. This allows the flavors to meld together, and they will still be delicious when served the next day. Just make sure to keep them away from humidity to maintain their crunch.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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