Roast Beef Wrap

Be the first to rate this recipe

Ingredients

  • 6 ounces roast beef
  • 2 ounces organic greens
  • 2 ounces horseradish Coleslaw
  • 2 ounces cheddar cheese
  • 1 whole wheat tortilla

Instructions

  1. Place in tortilla, wrap and enjoy.

Nutrition & Diet Analysis (per serving)

353 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 11.9g 24% DV
Total Fat 24.2g 31% DV
Carbs 22.9g 8% DV
Fiber 1.7g 6% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 465.5mg 20% DV
Potassium 204.8mg 4% DV
Cholesterol 41.3mg 14% DV

Vitamins & Minerals

Vitamin A 220.3mcg 24% DV
Vitamin C 15mg 17% DV
Vitamin D 0.2mcg 1% DV
Calcium 291mg 22% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Beef recipes → Dairy recipes → All recipes →