Rockie Mount Cake
Rockie Mount Cake offers a rich blend of yellow cake with a hearty mixture of raisins, walnuts, coconut, and dates, perfect for those who enjoy moist, fruity desserts.
Ingredients
Instructions
- Prepare the yellow cake mix according to the package directions.
- Finely chop the raisins, walnuts, coconut, and dates together using a food processor.
- In a saucepan, combine the milk, water, and sugar. Cook on medium heat for 15 minutes, stirring often.
- Reduce the heat to low and cook for an additional 5 minutes.
- Spread the warm fruit and nut mixture between the cake layers while still warm.
Nutrition & Diet Analysis (per serving)
625
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).