Prudence Island Apple Icing

Prep: 10 min

Prudence Island Apple Icing is a light, fruity topping with a delicate apple flavor, perfect for cakes, pastries, or as a sweet dip, offering a smooth, glossy finish.

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Ingredients

  • 1 apple, peeled and sliced
  • 1 cup sugar
  • 1 egg white
  • juice of 1/2 lemon

Instructions

  1. Combine the peeled and sliced apple, sugar, egg white, and lemon juice in a bowl.
  2. Beat the mixture with a mixer at slow speed, gradually increasing to medium speed.
  3. Continue beating until the mixture is thick, smooth, and all graininess has disappeared.

Nutrition & Diet Analysis (per serving)

162 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 1.8g 2% DV
Carbs 35.8g 13% DV
Fiber 1.2g 4% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 75mg 3% DV
Potassium 402.8mg 9% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 19.5mg 22% DV
Calcium 81.3mg 6% DV
Iron 2.7mg 15% DV
Diet fit Under 400 cal Low-fat
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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