Ryan'S Lemon Pie

Prep: 10 min Cuisine: American

A light and tangy lemon pie filling made with whipped topping, sweetened condensed milk, and frozen lemonade, perfect for a quick, refreshing dessert suitable for gatherings and family dinners.

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Ingredients

  • 1 large Cool Whip
  • 1 can Eagle Brand milk
  • 1 small can frozen lemonade, thawed

Instructions

  1. Mix the Cool Whip, Eagle Brand milk, and thawed frozen lemonade together in a bowl.
  2. Pour the mixture into graham cracker pie shells.
  3. Chill in the refrigerator until set and ready to serve.

Nutrition & Diet Analysis (per serving)

277 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 9.1g 12% DV
Carbs 46.3g 17% DV
Fiber 0.7g 2% DV
Sugar 27.6g 55% DV

Electrolytes

Sodium 198.5mg 9% DV
Potassium 110.8mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 7.4mg 8% DV
Vitamin D 0.4mcg 2% DV
Calcium 111.8mg 9% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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