S & S Chili

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Ingredients

  • 1 lb. lean ground beef
  • 1 large chopped onion
  • 2 (10 oz.) cans tomato soup
  • 1 large can tomatoes, blended
  • salt and pepper
  • 3 Tbsp. chili powder
  • 1 tsp. garlic powder
  • 1 tsp. cumin
  • 1 can chili hot beans or kidney beans

Instructions

  1. Saute the beef and onion. Add the remaining ingredients. Simmer for at least 30 minutes.
  2. The super taste of this chili is the cumin!

Nutrition & Diet Analysis (per serving)

431 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 19.7g 39% DV
Total Fat 19.8g 25% DV
Carbs 56.1g 20% DV
Fiber 14.8g 53% DV
Sugar 7.4g 15% DV

Electrolytes

Sodium 10695mg 100% DV
Potassium 1484.8mg 32% DV
Cholesterol 23mg 8% DV

Vitamins & Minerals

Vitamin A 415.8mcg 46% DV
Vitamin C 13.4mg 15% DV
Vitamin D 0.1mcg
Calcium 366.8mg 28% DV
Iron 24.1mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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