Salmon And Cucumber
A light, refreshing dish combining tender salmon with crisp cucumber slices, topped with creamy mayonnaise—perfect for a quick appetizer or healthy snack.
Ingredients
Instructions
- Remove the skin and bones from the salmon; mix the salmon with mayonnaise to taste.
- Slice the cucumber into 3/4-inch slices and make a shallow indentation in each slice with a sharp paring knife.
- Top each cucumber slice with the salmon mixture.
Nutrition & Diet Analysis (per serving)
228
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).