Salted Nut Roll Squares

Name: Salted Nut Roll Squares
Yield: 4 servings
Ingredients: condensed milk; marshmallows; peanut butter; butter; peanuts

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Ingredients

Pour 1/2 of the peanuts into the bottom of a 9x13-inch baking dish.
Melt peanut butter chips and butter in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes. Stir in sweetened condensed milk and microwave until heated through, about 30 seconds more.
Stir marshmallows into butter mixture until completely incorporated and melted. Pour marshmallow mixture over peanuts into the baking dish. Sprinkle remaining peanuts over the top, cover the peanuts with a sheet of waxed paper, and press down to fill the pan and create an even layer. Remove wax paper and cool completely before cutting into squares.

632 kcal 32% DV

Protein Fat Carbs

Protein 13.1g 26% DV

Total Fat 46g 59% DV

Carbs 45.5g 17% DV

Fiber 5.3g 19% DV

Sugar 25.4g 51% DV

Sodium 474.3mg 21% DV

Potassium 375.8mg 8% DV

Cholesterol 83.5mg 28% DV

Vitamin A 143.5mcg 16% DV

Vitamin C 5.7mg 6% DV

Vitamin D 1mcg 5% DV

Calcium 179.3mg 14% DV

Iron 4.5mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).