Sandy'S Coleslaw

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Ingredients

  • 1 (16 ounce) package Coleslaw
  • 2 green onions, finely chopped
  • 1/2 teaspoon celery seed
  • 1/2 cup mayonnaise
  • 1/3 cup buttermilk
  • 2 tablespoons cider vinegar
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons sugar
  • 1/2 teaspoon salt

Instructions

  1. In a medium mixing bowl, whisk until smooth the celery seed, mayo, buttermilk, vinegar, lemon juice, sugar, salt and pepper. Toss with the slaw mixture and refrigerate until ready to serve.

Nutrition & Diet Analysis (per serving)

298 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 21.3g 27% DV
Carbs 27.6g 10% DV
Fiber 8.5g 30% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 9938.8mg 100% DV
Potassium 619.5mg 13% DV
Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 37.5mcg 4% DV
Vitamin C 15.3mg 17% DV
Vitamin D 0.3mcg 2% DV
Calcium 185.5mg 14% DV
Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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