Sausage Herb Bread

Name: Sausage Herb Bread
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine, melted; 1/4 c. fresh rosemary and thyme, finely chopped, combined; 3/4 c. grated Parmesan cheese; 1 (24 oz.) pkg. frozen dinner roll dough, thawed; 1 pkg. sausage, cooked, crumbled and drained

Dairy

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Ingredients

1/2 c. butter or margarine, melted ⓘ
1/4 c. fresh rosemary and thyme, finely chopped, combined ⓘ
3/4 c. grated Parmesan cheese
1 (24 oz.) pkg. frozen dinner roll dough, thawed ⓘ
1 pkg. sausage, cooked, crumbled and drained ⓘ

Instructions

Place butter, herbs and cheese in separate shallow bowls. Roll each dough ball on a lightly floured surface to a 1/8-inch thick circle. Coat each dough circle with butter, herbs and cheese.

Nutrition & Diet Analysis (per serving)

428 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 14.4g 29% DV

Total Fat 34.4g 44% DV

Carbs 15.8g 6% DV

Fiber 3.5g 13% DV

Sugar 0.4g 1% DV

Electrolytes

Sodium 576.8mg 25% DV

Potassium 361mg 8% DV

Cholesterol 96.8mg 32% DV

Vitamins & Minerals

Vitamin A 46.5mcg 5% DV

Vitamin C 5.5mg 6% DV

Calcium 281mg 22% DV

Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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