Scrambled Egg Bake
A comforting baked scrambled eggs dish infused with melted Cheddar cheese, perfect for breakfast or brunch. Its creamy texture and cheesy flavor appeal to family gatherings or weekend brunches, offering a hearty and satisfying meal that's easy to prepare and customize with your favorite cheese varieties.
Ingredients
Instructions
- In a large mixing bowl, beat eggs until frothy using a wire whisk or fork.
- Stir in milk and mix well.
- Add cheese cubes to the egg mixture.
- Season with salt and pepper to taste.
- Pour the mixture into a buttered 2-quart baking dish.
- Bake in a preheated 350°F oven for 30 minutes.
Nutrition & Diet Analysis (per serving)
307
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).