Sea Leg Spread

Prep: 10 min

A creamy seafood spread with savory, tangy flavors, perfect for pairing with crackers at parties or as a delicious appetizer for seafood lovers.

Be the first to rate this recipe

Ingredients

  • 8 oz. cream cheese
  • 6 Tbsp. Miracle Whip
  • 4 Tbsp. ketchup
  • 1 Tbsp. minced onion
  • salt and pepper to taste
  • 12 to 16 oz. sea legs or 2 cans crabmeat

Instructions

  1. Mix cream cheese, Miracle Whip, ketchup, minced onion, salt, and pepper in a bowl until well combined.
  2. Fold in sea legs or crabmeat until evenly distributed.
  3. Refrigerate for at least 30 minutes to allow flavors to meld.
  4. Serve chilled with crackers.

Nutrition & Diet Analysis (per serving)

189 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 11.4g 15% DV
Carbs 20.1g 7% DV
Fiber 1.1g 4% DV
Sugar 10g 20% DV

Electrolytes

Sodium 10314.8mg 100% DV
Potassium 143.3mg 3% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 82mcg 9% DV
Vitamin C 1.4mg 2% DV
Vitamin D 0.1mcg 1% DV
Calcium 36.8mg 3% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Seafood recipes → Dairy recipes → All recipes →