Seafood Dip

Prep: 10 min Serves: 8 Cuisine: American

Seafood dip is a delightful blend of shrimp and crabmeat or tuna, enhanced by the tanginess of chili sauce and horseradish. This creamy, savory dip pairs perfectly with crackers or chips, making it an ideal appetizer for gatherings or a casual snack for seafood lovers.

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Ingredients

  • 1 can medium shrimp
  • 1 can crabmeat or tuna
  • 1 (8 oz.) jar chili sauce
  • dash of Worcestershire sauce
  • 1 Tbsp. horseradish

Instructions

  1. Mix the medium shrimp, crabmeat or tuna, chili sauce, Worcestershire sauce, and horseradish together.
  2. Serve alongside a bar of cream cheese, layering cheese and sauce on Triscuits or chips.

Nutrition & Diet Analysis (per serving)

54 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 3.9g 8% DV
Total Fat 0.5g 1% DV
Carbs 9.1g 3% DV
Fiber 1.3g 5% DV
Sugar 5.1g 10% DV

Electrolytes

Sodium 577.8mg 25% DV
Potassium 430.8mg 9% DV
Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 22mcg 2% DV
Vitamin C 26.5mg 29% DV
Vitamin D 0mcg
Calcium 55.5mg 4% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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