Seafood On The Grill
Juicy seafood grilled to perfection with zesty lemon, aromatic herbs, and colorful vegetables, ideal for outdoor gatherings or quick weeknight dinners with bold flavors.
Ingredients
Instructions
- Season the seafood with lemon, butter, salt, pepper, chopped onions, and sliced bell peppers.
- Wrap the seasoned seafood and vegetables in foil packets.
- Place the foil packets on the grill and cook for approximately 20 minutes.
Nutrition & Diet Analysis (per serving)
326
kcal
16% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).