Second Time Around Potatoes
Second Time Around Potatoes are a delightful way to repurpose leftover baked potatoes with crispy edges and flavorful seasoning. Perfect as a side dish or snack, they feature simple ingredients like parsley, garlic, and oregano, offering a savory, herbaceous taste that appeals to all ages.
Ingredients
Instructions
- Slice cold baked potatoes into thick slices.
- Pour a small amount of cooking oil onto a baking sheet.
- Place potato slices in the oil, turning to coat completely.
- Sprinkle with parsley flakes, garlic powder or garlic salt, and a little oregano.
- Turn slices and sprinkle with the same seasonings.
- Bake in a hot oven until slightly brown and piping hot.
Nutrition & Diet Analysis (per serving)
117
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).