Seven Grain Bread I

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Ingredients

  • 1 1/2 teaspoons active dry yeast
  • 2 1/4 cups bread flour
  • 1 1/2 teaspoons salt
  • 2 tablespoons white sugar
  • 1 1/2 tablespoons nonfat dry milk powder
  • 1 1/2 tablespoons margarine
  • 1 1/3 cups warm water (110 degrees F/45 degrees C)
  • 3/4 cup seven grain cereal

Instructions

  1. Place ingredients in the bread machine pan in the order suggested by the manufacturer.
  2. Select the Medium Dark Crust setting, and press Start.

Nutrition & Diet Analysis (per serving)

638 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 23.7g 47% DV
Total Fat 24.2g 31% DV
Carbs 86.6g 31% DV
Fiber 9g 32% DV
Sugar 31.7g 63% DV

Electrolytes

Sodium 10445.2mg 100% DV
Potassium 557.5mg 12% DV
Cholesterol 0.5mg

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 16.3mg 18% DV
Calcium 290.8mg 22% DV
Iron 9.4mg 52% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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