Shake 'N Bake Chicken

Prep: 10 min Cook: 45 min Cuisine: American

Crispy Shake 'N Bake chicken offers a flavorful, crunchy coating with a savory blend of paprika, salt, and pepper. Perfect for a quick weeknight dinner or a family meal, this method yields tender, well-seasoned chicken with minimal fuss and maximum taste.

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Ingredients

  • 2 cups dry bread crumbs
  • 1 tablespoon salt
  • 2 teaspoons paprika
  • 1/2 teaspoon pepper

Instructions

  1. Preheat oven to 400°F.
  2. Wash chicken and pat dry.
  3. Drop the chicken in milk and coat with bread crumbs mixture.
  4. Arrange in single layers in a baking pan.
  5. Bake for 45 minutes or until the chicken is cooked through and crispy.

Nutrition & Diet Analysis (per serving)

176 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 4.7g 6% DV
Carbs 32.8g 12% DV
Fiber 10.7g 38% DV
Sugar 4.6g 9% DV

Electrolytes

Sodium 9892.8mg 100% DV
Potassium 685mg 15% DV

Vitamins & Minerals

Vitamin A 620mcg 69% DV
Vitamin C 20.9mg 23% DV
Calcium 112.5mg 9% DV
Iron 6.7mg 37% DV
Diet fit High-fiber Under 400 cal Low-fat
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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