Shaky Salad

Prep: 10 min Cuisine: American

A creamy, fruity salad with crunchy pecans and pineapple, perfect for potlucks and gatherings, offering a delightful blend of sweet, tangy, and savory flavors.

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Ingredients

  • 1 large pkg. lime jello
  • 2 c. hot water
  • 1 c. mayonnaise
  • 1 large can evaporated milk
  • 1 large can crushed pineapple
  • 1 c. chopped pecans
  • 1 (8 oz.) pkg. cream cheese

Instructions

  1. Mix lime jello with hot water until dissolved.
  2. Add mayonnaise, evaporated milk, crushed pineapple, chopped pecans, and cream cheese to the jello mixture.
  3. Mix well until all ingredients are combined.
  4. Chill in the refrigerator for 1 hour before serving.

Tips & Substitutions

To enhance the flavor of your Shaky Salad, consider using light or flavored mayonnaise as a substitute for regular mayonnaise. If you prefer a nut-free version, you can omit the pecans or replace them with sunflower seeds. Make sure the cream cheese is softened for easier mixing, and for a vibrant twist, add a few drops of lime juice. This dish can be reminiscent of the popular Creamy Lime Chiller.

Serving Suggestions

Shaky Salad is a delightful addition to any potluck or picnic. It pairs beautifully with savory dishes like Snappy Cheese Wafers or alongside grilled meats. Consider serving it in individual cups for a fun presentation, and garnish with additional chopped pecans or a sprig of mint for a pop of color.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator. The salad can be kept for up to 3 days. To maintain its texture, avoid freezing as the cream and jello may separate upon thawing. When ready to serve again, simply give it a gentle stir to recombine the ingredients.

Nutrition & Diet Analysis (per serving)

Each serving of Shaky Salad contains roughly 672 calories, with 8g protein, 36g carbohydrates, and 57g fat. It is an excellent source of vitamin A (26% of the Daily Value), and a good source of protein and iron. Note that it is relatively high in sodium, at 466mg per serving (20% of the Daily Value).

672 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV
Total Fat 57.4g 74% DV
Carbs 35.8g 13% DV
Fiber 3g 11% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 465.8mg 20% DV
Potassium 294.5mg 6% DV
Cholesterol 55.5mg 19% DV

Vitamins & Minerals

Vitamin A 229.5mcg 26% DV
Vitamin C 8.3mg 9% DV
Vitamin D 0.7mcg 4% DV
Calcium 184.3mg 14% DV
Iron 3.1mg 17% DV
Contains Milk Egg Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different flavor of jello?

Absolutely! While lime jello gives a unique flavor, you can experiment with other flavors like lemon or raspberry for a different twist. Just keep in mind that the overall taste and color of the salad will change, so choose a flavor that complements the other ingredients.

Is there a way to make this salad lighter?

Yes, you can lighten the salad by using low-fat or fat-free mayonnaise and cream cheese. Additionally, swapping out regular evaporated milk for a non-dairy alternative will also help reduce calories. These substitutions will still deliver a creamy texture and flavor.

How can I make this salad more colorful?

To add more color to your Shaky Salad, consider folding in diced fruits like strawberries or kiwi. You could also mix in some finely chopped bell peppers or carrots for a crunchy texture. These additions not only enhance the visual appeal but also provide extra nutrients.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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