Sharon'S Cinnamon Christmas Cut-Outs
These aromatic cinnamon Christmas cut-outs are delightful, naturally scented with spices like cinnamon, cloves, allspice, and nutmeg. Perfect for holiday decorating or gifting, they offer a festive aroma and can be painted or decorated once dried, adding a charming, homemade touch to your holiday season.
Ingredients
Instructions
- Mix together applesauce, cinnamon, cloves, allspice, and nutmeg.
- Roll out the dough using cinnamon for dusting.
- Cut out shapes with cookie cutters.
- Let dry on a cookie sheet for 3 to 4 days.
- Poke a hole in the top with a toothpick for hanging or decorating.
- Once dry, decorate or paint as desired.
- Optionally, apply frosting after they are dry.
Tips & Substitutions
For a softer dough, add a bit more applesauce; for a firmer texture, reduce it slightly. If you don't have allspice, a combination of cinnamon and nutmeg can work as a substitute. Dust your surface with cinnamon instead of flour for a fragrant touch while rolling out the dough. Make sure to let these cut-outs dry completely before decorating to avoid any smudging.
Serving Suggestions
These cinnamon cut-outs make delightful decorations for the holiday season. Hang them on the Christmas tree or use them to embellish gift packages. They also pair beautifully with a warm mug of spiced cider or a festive holiday drink. For an added touch, consider serving them alongside Jane'S Cranberry Chutney for a sweet and tangy contrast.
Storage & Reheating
Store the dried cut-outs in a cool, dry place in an airtight container to keep them fresh. They can last for several weeks if stored correctly. Avoid placing them in direct sunlight, as this can fade their colors. If you plan to keep them longer, consider wrapping them in tissue paper before placing them in the container.
Nutrition & Diet Analysis (per serving)
Each serving of Sharon'S Cinnamon Christmas Cut-Outs contains roughly 340 calories, with 5g protein, 46g carbohydrates, and 19g fat. It is an excellent source of dietary fiber (55% of the Daily Value) and vitamin C (27% of the Daily Value), and a good source of iron and calcium. It also contributes 15g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of fruit puree instead of applesauce?
Yes, you can substitute applesauce with other fruit purees like pumpkin or pear puree. Just ensure the consistency is similar to applesauce to maintain the dough's texture. Each puree will impart its unique flavor, adding a fun twist to your cut-outs.
How long do these cookies last once decorated?
Once decorated and completely dried, these cinnamon cut-outs can last for several weeks if stored properly. Keep them in an airtight container to protect them from humidity and maintain their decorative finish. If using edible decorations, their longevity may vary, so check for freshness.
Can I make these cut-outs ahead of time?
Absolutely! These cut-outs can be made well in advance. Simply prepare and dry them as per the recipe, then store them in an airtight container. They make for a lovely holiday craft and can be decorated as needed when it's time to showcase them.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).