Shole Zard
Shole Zard is a fragrant Persian saffron rice pudding infused with nuts and cinnamon, perfect for dessert lovers seeking warm, sweet, and aromatic flavors. Suitable for special occasions.
Ingredients
Instructions
- Stir rice into boiling water and cook until well done, approximately 2 to 3 hours.
- Add sugar and continue cooking for 15 minutes.
- Stir in butter and saffron, and cook for an additional 15 minutes.
- Pour into cups and decorate with cinnamon and sliced almonds.
Nutrition & Diet Analysis (per serving)
653
kcal
33% DV
Protein
Fat
Carbs
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).