Skor Candy Bar Cake

Name: Skor Candy Bar Cake
Prep time: 15 min
Cook time: 25 min
Yield: 12 servings
Cuisine: American
Ingredients: cake mix; condensed milk; caramel ice cream topping

Vegetarian Dairy

Prep: 15 min Cook: 25 min Serves: 12 Cuisine: American

A decadent layered cake featuring caramel, candy bars, and Cool Whip, perfect for sharing at parties or celebrations with its rich, sweet, and indulgent flavors.

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Ingredients

cake mix ⓘ
condensed milk ⓘ
caramel ice cream topping ⓘ

Instructions

Prepare the cake according to the package directions and bake in a 9 x 13-inch pan.
As soon as the cake comes out of the oven, pierce the top all over with a fork.
Pour caramel topping and condensed milk over the hot cake.
Top with candy bars.
Let the cake cool, then spread Cool Whip over the top.
Place a Skor candy bar on top as a garnish.
Chill in the refrigerator before serving.

Nutrition & Diet Analysis (per serving)

382 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV

Total Fat 32.2g 41% DV

Carbs 21.3g 8% DV

Fiber 0.2g 1% DV

Sugar 21.1g 42% DV

Electrolytes

Sodium 54.8mg 2% DV

Potassium 152.3mg 3% DV

Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 30.5mcg 3% DV

Vitamin C 0.8mg 1% DV

Vitamin D 0.1mcg 1% DV

Calcium 134mg 10% DV

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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