Slop
Ingredients
Instructions
- Fry first 6 ingredients until potatoes are done.
- Beat approximately 6 eggs.
- Put cheese on top of potato mixture.
- Pour eggs over top.
- When eggs settle, stir around until cheese is melted and eggs are done.
Nutrition & Diet Analysis (per serving)
367
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).