Slush - Great For Luau

Prep: 10 min Cuisine: American

A refreshing fruit slush combining pineapple, cherry Kool-Aid, and gelatin flavors, perfect for summer gatherings and luaus, offering a cool, sweet, and tangy treat.

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Ingredients

  • 1 small jello (any flavor)
  • 1 envelope Kool-Aid (black cherry)
  • 1 cup sugar
  • 1 (46 to 48 oz.) can pineapple juice

Instructions

  1. Put dry ingredients (gelatin, Kool-Aid, sugar) in a gallon size container.
  2. Add enough hot water to dissolve all ingredients.
  3. Once dissolved, add pineapple juice to the mixture.
  4. Fill the container with water to reach the gallon level.
  5. Freeze the mixture until solid.
  6. Serve frozen or blend chunks to achieve a slush consistency.

Nutrition & Diet Analysis (per serving)

58 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 0.4g 1% DV
Carbs 13.2g 5% DV
Fiber 1.3g 5% DV
Sugar 5.4g 11% DV

Electrolytes

Sodium 6mg
Potassium 94.8mg 2% DV

Vitamins & Minerals

Vitamin C 21.3mg 24% DV
Calcium 53.5mg 4% DV
Iron 0.4mg 2% DV
Diet fit Low-carb Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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