Slush Margaritas

Be the first to rate this recipe

Ingredients

  • 25 oz. bottle Margarita mix
  • 10 oz. tequila
  • 1/8 c. Triple Sec
  • 18 oz. water

Instructions

  1. Mix well in plastic container and freeze overnight.
  2. Take out an hour before serving.
  3. Will keep for months and is wonderful especially with Mexican appetizers!

Nutrition & Diet Analysis (per serving)

28 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 0g
Carbs 2.8g 1% DV
Fiber 0g
Sugar 0g

Electrolytes

Sodium 14.8mg 1% DV
Potassium 2.5mg

Vitamins & Minerals

Vitamin A 1.3mcg
Vitamin C 4.8mg 5% DV
Calcium 2.5mg
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegan recipes → Vegetarian recipes → All recipes →