Small Batch Brownies

Name: Small Batch Brownies
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1 c. sugar; 1/3 c. unsweetened cocoa powder; 2 eggs; 1/2 tsp. vanilla; 2/3 c. flour; 1/2 tsp. baking powder; 1/4 tsp. salt

Vegetarian

Be the first to rate this recipe

Ingredients

1/2 c. shortening ⓘ
1 c. sugar ⓘ
1/3 c. unsweetened cocoa powder ⓘ
2 eggs ⓘ
1/2 tsp. vanilla ⓘ
2/3 c. flour ⓘ
1/2 tsp. baking powder ⓘ
1/4 tsp. salt ⓘ

Instructions

Melt in large pan the shortening and remove from heat.
Stir in sugar, cocoa powder, eggs, vanilla, flour, baking powder and salt.
Mix all together. Spray small pan and bake at 350° for 25 minutes.
(Done if you touch and finger print remains.)

Nutrition & Diet Analysis (per serving)

643 kcal 32% DV

Protein Fat Carbs

Macronutrients

Protein 9g 18% DV

Total Fat 32.9g 42% DV

Carbs 68.2g 25% DV

Fiber 10.3g 37% DV

Sugar 3.6g 7% DV

Electrolytes

Sodium 12419.8mg 100% DV

Potassium 894.8mg 19% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV

Vitamin C 9.2mg 10% DV

Calcium 1575mg 100% DV

Iron 8.3mg 46% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Lois' Spice Bars Recipe

Lamb Chops on Spiced Tomatoes and Onions

Spanish Vegetable Tortilla

Heather's Cranberry-Pumpkin Bread

Baked Potatoes With Fennel Recipe

Blueberry Angel