Smooshy Cake
A light and fruity no-bake dessert combining strawberry jello, frozen strawberries, and angel food cake, perfect for a refreshing treat for family and friends.
Ingredients
Instructions
- Tear the angel food cake into small pieces and place them into a large bowl.
- Boil water as directed on the jello boxes.
- Dissolve the strawberry jello in the boiling water and add the frozen strawberries.
- Pour the jello mixture with strawberries into the bowl with the cake.
- Blend all ingredients together using a wooden spoon.
- Transfer the mixture into a jello mold and freeze for 45 minutes.
- Top with whipped cream before serving, if desired.
Nutrition & Diet Analysis (per serving)
73
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).