Snoopy Thanksgiving
Ingredients
Instructions
- Toast bread in toaster.
- Butter toast, stack high.
- In large pot, over medium high heat, melt coconut oil.
- Add in popcorn kernels and cover.
- Shake pot virgorously.
- When popping begins, lift cover off just a smidge so steam escapes but popcorn does not.
- When popping slows to 1 kernel per second, remove from heat.
- Add salt and pour into a large bowl. Add butter if desired.
- Enjoy!
Nutrition & Diet Analysis (per serving)
624
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).