Snow Frosting
Snow Frosting is a light, fluffy white icing that resembles freshly fallen snow. Its delicate sweetness and vanilla flavor make it perfect for decorating cakes and desserts, adding an elegant touch. Ideal for festive occasions or any celebration that calls for a snowy, snowy finish.
Ingredients
Instructions
- Combine egg white, sugar, salt, water, and corn syrup in the top of a double boiler.
- Beat the mixture for 1 minute, then place over boiling water and beat constantly for 4 minutes.
- Remove from boiling water and beat for 1 minute more while adding vanilla.
- Spread on cake.
Nutrition & Diet Analysis (per serving)
166
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).