Sour Cream And Onion Dip

Prep: 5 min Cuisine: American

A creamy, savory dip combining sour cream and onion flavors, perfect for parties and casual gatherings, pairing well with chips and fresh vegetables.

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Ingredients

  • 1 carton sour cream
  • 1 package onion soup mix

Instructions

  1. Mix together the sour cream and onion soup mix until well combined.
  2. Chill the mixture in the refrigerator for at least 30 minutes.
  3. Serve the dip with potato chips or fresh vegetables.

Tips & Substitutions

For a creamier texture, consider using Greek yogurt instead of sour cream. You can also add minced fresh herbs like chives or dill for added flavor. If you want a spicier kick, try mixing in a dash of hot sauce or cayenne pepper. This dip can be customized to your taste, making it a versatile option for parties or game days.

Serving Suggestions

Serve the dip with a variety of dippers such as potato chips, fresh vegetables like carrots and celery, or even pretzels. It pairs beautifully with American recipes like buffalo wings or sliders, making it a perfect addition to any gathering. For a fun twist, consider offering a selection of flavored chips for a unique tasting experience.

Storage & Reheating

Store any leftover dip in an airtight container in the refrigerator for up to 3 days. It's best served cold, so there's no need to reheat. Just give it a good stir before serving again. If the dip thickens, you can mix in a little milk or additional sour cream to reach your desired consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Sour Cream And Onion Dip contains roughly 25 calories, with 1g protein, 5g carbohydrates, and 0g fat.

25 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV
Total Fat 0g
Carbs 5.3g 2% DV
Fiber 0.2g 1% DV
Sugar 0.2g

Electrolytes

Sodium 208.3mg 9% DV
Potassium 47.8mg 1% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 18.3mcg 2% DV
Vitamin C 0.1mg
Calcium 35.8mg 3% DV
Iron 0mg
Diet fit Keto-friendly Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dip ahead of time?

Yes, you can prepare this dip a day in advance. Just mix the ingredients and store it in the refrigerator. Allowing it to chill overnight enhances the flavors, making it even more delicious when served.

What can I substitute for the onion soup mix?

If you don't have onion soup mix, you can create a homemade version by mixing dried minced onion, garlic powder, onion powder, and a pinch of salt. This allows you to control the flavors and make it to your personal taste.

Is this dip suitable for vegetarians?

Yes, this sour cream and onion dip is vegetarian-friendly, as it contains no meat products. If you want to make it vegan, consider using a plant-based sour cream alternative and ensure the onion soup mix does not contain any animal products.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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